Rossini caviar
Blinis
Perfect canvas for your caviar, roe or smoked salmon!
These little delicate wheat pancakes are a perfect companion to all types of roe, caviar and smoked salmon.
We recommend gently frying the blinis in unsalted butter allowing them to sizzle for a mere 1 – 2 minutes over a high heat. Watch them carefully until they turn into the shade of golden brown and their texture evolves into an enticing crispiness.
To preserve delicate crunch and crispiness of the blinis, place these golden gems on a wire rack, allowing them to cool. This will ensure a delectable contrast to the luxurious toppings you will later add.
INGREDIENTS:
WHEAT FLOUR, water, sunflower oil, lactose (MILK), MILK proteins, skimmed MILK powder, WHEY powder, dehydrated EGG and EGG white, raising agents: sodium carbonates and diphosphates, salt, antioxidant: ascorbic acid
NUTRITIONAL DATA per 100 grams:
Energy: 1102 kJ/262kcal, Fat: 9,4 g (of which saturates: 1,0 g), Carbohydrates: 38g (of which sugars: 7,2 g), Protein: 5,9 g and Salt: 1,7 g
PACKAGE WITH 16 PCS.
